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Berbere (Ethiopian Spice)
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Prep Time:
10 minutes
Total Time:
10 minutes
Ethiopian dishes' key flavor is Berbere spice blend, featuring fenugreek, paprika, ginger, coriander, and multiple spices.
Ingredients:
  • 1 cup red chili powder
  • 0.5 cup paprika
  • 1 tablespoon salt
  • 1 teaspoon ground fenugreek
  • 1 teaspoon ground ginger
  • 1 teaspoon onion powder
  • 1 teaspoon ground cardamom
  • 0.25 teaspoon ground cloves
  • 0.25 teaspoon ground cinnamon
Instructions:
  • Combine an exotic blend of chili powder, paprika, salt, fenugreek, ginger, onion powder, coriander, cardamom, garlic powder, cloves, and cinnamon in a bowl for a burst of aromatic flavors.

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