We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
15 minutes
10 minutes
25 minutes
- 1 egg
- 3 tablespoons mayonnaise
- 1 tablespoon minced green onions
- 4 teaspoons lemon juice
- 1 teaspoon dried tarragon
- 0.125 teaspoon red pepper flakes
- 8 ounces crabmeat
- 0.5 cup crushed buttery round crackers
- In a medium bowl, combine egg, mayonnaise, green onions, lemon juice, tarragon, and pepper flakes. Carefully fold in crabmeat to keep it intact. Slowly incorporate cracker crumbs until desired consistency is reached. Shape mixture into 4 patties.
- Melt butter in a skillet over medium heat.
- Sear patties in the skillet until beautifully golden, about 5 to 6 minutes per side.
Similar Recipes
Best-ever banana bread
"Quick and easy pasta dish with garlic, butter, and shrimp. Serve hot with a sprinkle of Parmesan cheese on top."
- 40min
Best-ever Italian salad recipe
Flavorful Italian salad with lettuce, tomatoes, red onion, olives, and croutons. Make ahead by preparing croutons and dressing the day before. Just assemble with veggies when ready to eat. A convenient and impressive dish for any occasion.
- 75min
Best Ever Beef and Potatoes Casserole
Rich and comforting ground beef casserole with creamy potatoes and melted Cheddar cheese - sure to please the whole family.
- 70min
Best-ever gluten-free chocolate cake recipe
Easy gluten-free fudgy chocolate cake with rich buttercream icing.
- 80min
Best-ever Caramilk cheesecake recipe
Decadent vanilla cheesecake with rich Caramilk ganache topping - the ultimate indulgence!