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Bisquick™ Cherry-Chocolate Chip Scones
Bisquick™ Cherry-Chocolate Chip Scones
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Prep Time:
20 minutes
Total Time:
35 minutes
Whisk together Bisquick® mix, whipping cream, egg, and your favorite mix-ins for irresistible cafe-style scones.
Ingredients:
  • 2 cups Original Bisquick™ mix
  • 1/3 cup finely chopped dried cherries
  • 1/3 cup miniature semisweet chocolate chips
  • 3 tablespoons granulated sugar
  • 1/3 cup whipping (heavy) cream
  • 1 egg
  • About 1 tablespoon milk
  • About 1 tablespoon decorator sugar crystals
Instructions:
  • Preheat your oven to 425°F and grease a cookie sheet with shortening or cooking spray. In a medium bowl, mix together Bisquick mix, cherries, chocolate chips, granulated sugar, whipping cream, and egg until a soft dough forms.
  • Roll dough in Bisquick mix to coat, shape into a ball, and knead 10 times. Pat dough into an 8-inch circle on a cookie sheet. Brush with milk, sprinkle with sugar crystals, and cut into 8 wedges without separating.
  • Bake until golden brown, then separate wedges carefully and serve warm.

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