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15 minutes
15 minutes
- 0.5 cup roasted honey peanut butter (such as Skippy®)
- 0.5 cup chocolate protein powder
- 2 solo black garlic bulbs
- 2 tablespoons Neufchatel cheese, softened
- 2 tablespoons sanding sugar, or as needed
- In a mini food processor, blend together peanut butter, protein powder, black garlic, and Neufchatel cheese until smooth and well mixed.
- Shape the mixture into sixteen 1-inch balls, then coat them with sanding sugar. Enjoy immediately or store in a sealed container in the fridge.
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