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Blini - Russian Pancakes
Blini - Russian Pancakes
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Prep Time:
10 minutes
Cook Time:
3 minutes
Total Time:
13 minutes
Savory Russian pancakes topped with endless fillings. Enjoy hot.
Ingredients:
  • 5 eggs
  • 0.5 cup white sugar
  • 1 pinch salt
  • 4 cups milk
  • 2.5 cups flour
  • 6 tablespoons vegetable oil
  • 1 teaspoon vegetable oil, or as needed, divided
Instructions:
  • In a bowl, combine eggs, sugar, and salt, then incorporate milk, flour, and oil until the batter is smooth and thin.
  • Preheat 2 small nonstick skillets over medium heat, then lightly oil them. Pour enough batter into each skillet to cover the bottom, and tilt the pans to spread the batter evenly.
  • Gently lift the blini once the edges turn golden brown, after approximately 2 minutes. Flip and continue cooking until the other side is browned, around 1 minute. Stack the blini on a plate.

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