adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Blueberry French Toast Bake
Blueberry French Toast Bake
0 Likes
Prep Time:
25 minutes
Cook Time:
50 minutes
Total Time:
135 minutes
Prepare this indulgent French toast bake with creamy cream cheese, sweet maple syrup, and fresh blueberries either an hour before or the night before for a delightful breakfast treat.
Ingredients:
  • 6 large eggs
  • 2 cups milk
  • 0.33333334326744 cup maple syrup
  • 1.5 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 1 (1 pound) loaf cinnamon swirl bread, cubed
  • 1 (8 ounce) package cream cheese, cut into cubes
  • 1 cup blueberries
Instructions:
  • Prepare the baking dish by generously spraying it with cooking spray.
  • Combine eggs with a harmonious medley of milk, maple syrup, vanilla, cinnamon, and nutmeg in a bowl.
  • Assemble a decadent layer of bread and cream cheese in the dish. Top with a generous sprinkle of blueberries. Pour over the luscious milk mixture. Cover with foil and chill for 1 hour or overnight. If desired, give it a gentle stir halfway through to ensure the bread absorbs the rich egg mixture.
  • Preheat the oven to 350°F (175°C. Allow the baking dish to come to room temperature for 10 minutes before baking.
  • Bake covered in the preheated oven for 20 minutes, then uncover and bake until the top is golden brown and set, for about 30 minutes more.

Similar Recipes