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Breakfast Sausage White Cheese Pizza
Breakfast Sausage White Cheese Pizza
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Easy and satisfying breakfast pizza.
Ingredients:
  • 12 ounces ground Italian sausage
  • 1 tablespoon butter
  • 1 cup chopped onion
  • 1 (12 inch) prepared pizza crust
  • 1.25 cups pizza sauce
  • 12 ounces shredded mozzarella cheese
  • 8 ounces pork sausage links, sliced
  • 12 ounces shredded Monterey Jack cheese
Instructions:
  • Preheat your oven to a toasty 350 degrees F (175 degrees C).
  • In a large, deep skillet over medium-high heat, sauté the sausage until it's evenly browned. Drain, crumble, and set aside.
  • Melt butter in a large saucepan over medium-low heat. Add onions and cook gently, stirring occasionally, until soft.
  • - Lay the crust on a pizza pan. - Generously spread pizza sauce over the crust. - Arrange Italian sausage on top of the sauce. - Cover with a generous amount of mozzarella cheese. - Place sliced links over the mozzarella. - Finish by spreading Monterey Jack cheese over the top.
  • Bake until beautifully golden in a preheated oven for 20-25 minutes.

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