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Broiled Scallops
Broiled Scallops
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Prep Time:
5 minutes
Cook Time:
6 minutes
Total Time:
11 minutes
Broiled scallops with butter, lemon, and garlic, for a golden brown and sweet dinner in minutes.
Ingredients:
  • 1.5 pounds bay scallops
  • 2 tablespoons melted butter, or as needed
  • 1 tablespoon garlic salt
Instructions:
  • Preheat the broiler on high.
  • Prepare the scallops by rinsing them and arranging them in a shallow baking pan. Drizzle the succulent scallops with a heavenly mix of 2 tablespoons of melted butter, fresh lemon juice, and aromatic garlic salt.
  • Place the scallops in the preheated broiler until they start to turn a beautiful golden color, approximately 6 to 8 minutes. Once done, take them out of the oven and present with a side of additional melted butter for dipping.

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