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Buffalo Chicken Bites
Buffalo Chicken Bites
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Prep Time:
20 minutes
Total Time:
30 minutes
Create irresistible cocktail bites with deli rotisserie chicken tossed in Buffalo wing sauce and ranch dressing for a perfect mix of spicy and cool flavors.
Ingredients:
  • 2 cups shredded or pulled deli rotisserie chicken (from 2- to 3-lb chicken)
  • 1 package (8 oz) cream cheese, softened
  • 1 1/2 cups shredded Mexican cheese blend (6 oz)
  • 2 tablespoons Frank's™ RedHot™ Buffalo Wings Sauce
  • 24 wonton skins
  • Sliced green onion tops, if desired
Instructions:
  • Preheat oven to 375°F and generously spray 24 mini muffin cups with cooking spray.
  • Combine chicken, cream cheese, 1 cup of Mexican cheese, and Buffalo wing sauce in a medium bowl until thoroughly mixed.
  • Place a wonton skin in each muffin cup, then generously spoon the chicken mixture into the cups.
  • Bake for 6 minutes, then sprinkle 1 teaspoon of the remaining Mexican cheese into each cup. Continue baking for 2 more minutes, or until wontons are lightly browned and cheese is melted. Garnish with green onion tops and serve warm.

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