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10 minutes
60 minutes
70 minutes
- 1 pound baking potatoes
- 1 cup butter
- salt and pepper to taste
- Peel and dice potatoes, then lay them out in a pan or on a sheet of tin foil. Season generously with salt and pepper, and dot with butter.
- Place potatoes on a preheated grill or in the oven at 375 degrees F (190 degrees C). Ensure they are evenly coated in butter to prevent burning. Cook until potatoes are tender.
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