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Buttermilk Wheat Bread
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Prep Time:
8 minutes
8 minutes
Cook Time:
360 minutes
360 minutes
Total Time:
368 minutes
368 minutes
Freshly baked buttermilk bread, fragrant and fluffy from the bread machine.
Ingredients:
- 1.5 cups buttermilk
- 1.5 tablespoons butter, melted
- 2 tablespoons white sugar
- 0.75 teaspoon salt
- 3 cups all-purpose flour
- 0.33333334326744 cup whole wheat flour
- 1.5 teaspoons active dry yeast
Instructions:
- Add all ingredients to the bread machine following the manufacturer's instructions. Choose the Basic White Bread setting and start the machine. Adjust with a splash more buttermilk or a handful of flour if needed.
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