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Cadbury crunchie chocolate noodle ice cream sandwiches
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Prep Time:
20 minutes
Cook Time:
Total Time:
20 minutes
Exciting twist on classic wafer dessert with added Crunchie flavor!
Ingredients:
  • 200g Dairy Milk Crunchie, broken into pieces
  • 41.60 gm Smooth Peanut Butter
  • 100g packet fried noodles
  • 6 scoops vanilla ice-cream, for serving
  • 100’s and 1000’s or sprinkles, for decoration
Instructions:
  • Gently melt the chocolate and peanut butter in a bowl placed over simmering water, stirring occasionally until smooth. Take it off the heat, add the noodles, and mix well.
  • On a baking paper lined tray, shape 12 flat rounds using 2 spoons. Let them set and store in an airtight container until needed.
  • Assemble by sandwiching a scoop of ice cream between two wafers and coat with colorful sprinkles.
  • Enjoy right away.

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