We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cajun Butter Sauce
0 Likes
Prep Time:
5 minutes
Cook Time:
8 minutes
Total Time:
13 minutes
Easy Cajun butter sauce for dipping shrimp or seafood, with a touch of spice and love.
Ingredients:
  • 0.5 cup unsalted butter
  • 2 tablespoons minced red onion
  • 1 tablespoon lemon juice
  • 2 teaspoons seafood seasoning (such as Old Bay®)
  • 1 teaspoon minced garlic
  • 1 teaspoon hot sauce (such as Louisiana®)
  • 0.5 teaspoon dried parsley flakes
Instructions:
  • In a small saucepan over medium-low heat, gently melt butter before adding onion, lemon juice, seafood seasoning, garlic, hot sauce, and parsley flakes for a burst of flavor.
  • Sauté for 8 minutes until perfectly cooked, then plate and enjoy.