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Campfire Pepperoni Pizza
Campfire Pepperoni Pizza
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Elevate classic pizza with a smoky wood fire twist using a pizza stone for a deliciously simple outdoor cooking experience.
Ingredients:
  • 1 pound refrigerated pizza dough
  • 0.25 cup pizza sauce
  • 0.5 cup shredded mozzarella cheese
  • 0.5 cup sliced pepperoni
Instructions:
  • Preheat the pizza stone over a roaring wood fire. Adjust the flames if necessary. Roll out the pizza dough to your preferred thickness. Transfer it onto the hot stone and bake for 10 minutes until golden brown.
  • Spread pizza sauce evenly over the cooked side of the dough, leaving a half inch border. Sprinkle with mozzarella cheese and top with pepperoni slices.
  • Place the uncooked side facing down back onto the pizza stone. Cover with a foil tent and bake until the cheese is melted, approximately 10 more minutes. Move the pizza to a cutting board, allow it to cool slightly, then cut and serve.

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