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Caramelized Green Beans with Walnuts
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Prep Time:
5 minutes
5 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
25 minutes
25 minutes
Satisfy all tastes with this savory-sweet vegetable dish!
Ingredients:
- 3 tablespoons butter
- 1 pound green beans, trimmed and cut into 2 inch pieces
- 1 cup water
- 0.5 cup packed brown sugar
- 0.5 cup chopped walnuts
Instructions:
- In a large skillet over medium heat, melt butter. Cook and stir green beans for 5 minutes. Add walnuts, pour in water, cover, and cook for 10 minutes until most water evaporates.
- Combine salt, white sugar, and brown sugar with beans and walnuts, ensuring even coating. Cover and simmer over medium heat for an additional 5 minutes. Let it cool slightly before serving.
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