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Carob Ice Cream - The Winning Try
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Prep Time:
10 minutes
Total Time:
55 minutes
Vegan carob coconut ice cream - rich, creamy treat made with coconut milk, carob powder, and sugar for a quick and delicious dessert.
Ingredients:
  • 1 (14 ounce) can coconut milk
  • 0.25 cup roasted carob powder
Instructions:
  • Combine creamy coconut milk, sweet sugar, and rich carob powder in a blender until luxuriously smooth.
  • Add the coconut milk mixture into the ice cream maker and churn until creamy and frozen, approximately 45 minutes, following the manufacturer's guidelines.