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Cauliflower Pizza Crust from Green Giant
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Prep Time:
10 minutes
10 minutes
Cook Time:
33 minutes
33 minutes
Total Time:
43 minutes
43 minutes
Skip the chopping and grating with our convenient Riced Cauliflower pizza crust. Top with your favorite toppings for a delicious and easy meal.
Ingredients:
- 1 (12 ounce) package Green Giant® Riced Cauliflower
- 1 egg
- 0.33333334326744 cup shredded mozzarella cheese
- 1 tablespoon grated Parmesan cheese
- Your favorite pizza toppings
Instructions:
- Heat your oven to 400°F.
- Cook Green Giant Riced Cauliflower in the microwave following the package instructions. Drain the cooked cauliflower in a colander and squeeze out excess moisture using paper towels. Mix in the egg and cheeses.
- Coat baking sheet with nonstick cooking spray and shape cauliflower mixture into an 11-inch circle.
- Bake for 25 minutes, or until the edges are golden brown and the crust is crispy.
- Sprinkle with your favorite pizza toppings, then bake for 8 to 10 minutes.
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