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Chayote Squash With Red Peppers and Ginger
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Prep Time:
15 minutes
15 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
30 minutes
30 minutes
Spiced chayote squash, tender and flavorful, perfect as a unique side dish.
Ingredients:
- 1 tablespoon butter
- 2 chayotes, chopped
- 0.5 teaspoon white sugar
- 4 cloves garlic, chopped
- 1 teaspoon red pepper flakes
- 1 teaspoon chopped fresh ginger
- salt and ground black pepper to taste
Instructions:
- In a large skillet over medium heat, melt butter and sauté chayotes, sugar, garlic, red pepper flakes, and ginger until chayotes are tender, about 15 minutes. Season with salt and black pepper.
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