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Chicken, Sweet Potato and Spinach Soup
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Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Nourishing chicken soup with sweet potato, spinach, garlic, and tender chicken.
Ingredients:
  • 3 (14.5 ounce) cans chicken stock
  • 1 sweet potato, peeled and cubed
  • 3 cups fresh baby spinach leaves
  • 1 cup cooked roast chicken meat
  • 1 clove garlic, minced
  • salt and ground black pepper to taste
Instructions:
  • In a stockpot, bring the chicken stock and sweet potato to a boil over high heat. Cook until the sweet potato is fork-tender, approximately 10 minutes. Add spinach, chicken, and garlic, then simmer until the spinach wilts and the broth slightly reduces, for another 10 to 15 minutes. Season with salt and pepper to taste.