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Creamy chicken pasta bake recipe
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Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
Effortless and flavorful creamy chicken pasta bake with sweet potato and spinach, perfect for busy weeknights. Save money with smart ingredient swaps like grating your own cheese and using affordable pasta. Part of the budget-friendly and delicious Savvy Dinner Plan that helps you stretch your grocery budget without compromising taste.
Ingredients:
  • 250g Simply Penne dried pasta
  • 200g sweet potato, finely chopped
  • 2 green shallots, chopped
  • 500ml (2 cups) boiling water
  • 2 vegetable stock cubes, crumbled
  • 300ml ctn thickened cream
  • ½ hot Classic Homestyle Roast Chicken, meat shredded
  • 60g pkt baby spinach
  • 120g (1 1/2 cups) coarsely grated Cheddar Cheese
Instructions:
  • Preheat your oven to a toasty 220C (200C fan forced).
  • In a 22 x 29cm metal baking dish, mix pasta, sweet potato, shallot, boiling water, and stock cubes. Cover securely with foil and bake for 20 minutes.
  • Combine the rich cream, tender chicken, and flavorful spinach with the pasta. Sprinkle with freshly ground black pepper for a perfect touch. Bake covered for 10 minutes until deliciously blended.
  • Sprinkle pasta bake generously with cheese. Bake without covering for 10 minutes or until cheese is bubbly and golden brown. Serve warm.

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