adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chicken Pesto Pizza
Chicken Pesto Pizza
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Delicious chicken and pesto pizza with a cheesy twist. Swap mozzarella for fontina if needed.
Ingredients:
  • 0.5 cup pesto basil sauce
  • 1 (12 inch) pre-baked pizza crust
  • 2 cups cooked chicken breast strips
  • 1 (6 ounce) jar artichoke hearts, drained
  • 0.5 cup shredded fontina cheese
Instructions:
  • Preheat the oven to a piping hot 450 degrees F (230 degrees C).
  • Cover the pizza crust with a flavorful layer of pesto sauce. Top it off with juicy chicken pieces, tender artichoke hearts, and a generous sprinkle of cheese.
  • Bake until the cheese is melted and edges are lightly browned, for 8 to 10 minutes in the preheated oven.

Similar Recipes