adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chili Spaghetti
Chili Spaghetti
0 Likes
Prep Time:
10 minutes
Total Time:
30 minutes
Double the fun with this crowd-pleasing recipe perfect for any gathering!
Ingredients:
  • 1 package (7 oz) spaghetti
  • 1 lb lean (at least 80%) ground beef
  • 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
  • 1 can (19 oz) Progresso™ red kidney beans, undrained
  • 1 can (8 oz) Muir Glen™ organic tomato sauce
  • 1 tablespoon chili powder
  • 1 teaspoon salt
  • 1 1/4 cups shredded Cheddar cheese (5 oz)
Instructions:
  • Prepare spaghetti according to package instructions. Simultaneously, in a 3-quart saucepan, cook beef and onion over medium heat, stirring occasionally, until beef is browned and onion is tender; drain any excess fat.
  • Combine tomatoes, beans, tomato sauce, chili powder, and salt in the pot. Simmer uncovered over medium heat for about 10 minutes, stirring occasionally, until reaching desired thickness.
  • Drain the spaghetti and divide it among dinner plates. Top each plate with the beef mixture, then sprinkle with cheese.

Similar Recipes