We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Chocolate Cookie Brittle
Chocolate Cookie Brittle
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
55 minutes
Elevate classic chocolate chip cookies with a simple recipe for chewy double chocolate chip cookie brittle.
Ingredients:
  • 1.5 cups all-purpose flour
  • 1 cup white sugar
  • 0.5 cup maple syrup
  • 0.33333334326744 cup chocolate chips
  • 0.33333334326744 cup brownie mix
  • 1 egg
Instructions:
  • Preheat your oven to a toasty 375 degrees F (190 degrees C) and generously grease a small baking sheet.
  • Combine flour, sugar, maple syrup, chocolate chips, brownie mix, egg, and baking soda in a bowl until a smooth batter forms. Place spoonfuls of the batter onto a baking sheet.
  • Bake in the preheated oven for 7 to 10 minutes until firm. Allow to cool to room temperature, then break into pieces.