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Chocolate-Banana Tofu Pudding
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Prep Time:
10 minutes
10 minutes
Total Time:
70 minutes
70 minutes
Indulgent vegan chocolate tofu pudding in 5 minutes. Perfect dessert for all, with a banana-chocolate twist.
Ingredients:
- 1 banana, broken into chunks
- 1 (12 ounce) package soft silken tofu
- 0.25 cup confectioners' sugar
- 5 tablespoons unsweetened cocoa powder
- 3 tablespoons soy milk
- 1 pinch ground cinnamon
Instructions:
- Add the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon to a blender. Blend until silky smooth.
- Transfer the mixture into individual serving dishes and chill in the refrigerator for 1 hour before serving.
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