We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Chole Saag
0 Likes
Prep Time:
15 minutes
15 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
25 minutes
25 minutes
Delicious homemade Indian dish reminiscent of restaurant favorite, surprising all with its unique blend of key ingredients for perfect taste and texture.
Ingredients:
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1 teaspoon ground cumin
- 2 tablespoons curry powder
- 1 (15 ounce) can sweet peas, drained
- 1 (15.5 ounce) can garbanzo beans, drained
- 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
- 1 (8 ounce) container plain yogurt
- 1 cup chicken broth
- salt and pepper to taste
Instructions:
- In a large saucepan over medium heat, sauté garlic, onion, red pepper flakes, cumin, and curry powder in oil until onion is translucent. Mix in drained peas and mash. Add garbanzo beans, spinach, yogurt, and chicken broth. Heat through, then season with salt and pepper before serving.
Similar Recipes
- 30min
Chole chaat
30-minute vegetarian chickpea curry.
- 40min
Chole (Vegetarian Indian Chickpeas)
Exotic Indian chickpea dish with anise, turmeric, and garam masala for bold vegetarian flavors.
- 70min
Indian Chole Aloo Tikki
Savory Indian veggie and chickpea dish over crispy potato cakes. Perfect as a shareable starter or hearty main course.
- 15min
Cole Porter Slaw
Sweet and refreshing coleslaw recipe with a twist.
- 20min
Chile Rellenos Grilled Cheese with Chipotle Honey Ketchup
Indulge in a cheesy chile rellenos grilled cheese. Choose your bread preference and savor the delicious debate. Enjoy the ultimate comfort food fusion!