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Churro Bites
Churro Bites
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Prep Time:
8 minutes
Cook Time:
12 minutes
Total Time:
20 minutes
Irresistible mini churro bites: cinnamon-spiced peanut butter sandwich cookies baked to golden perfection with a buttery brown sugar syrup.
Ingredients:
  • 4 cups mini peanut butter sandwich crackers (such as Ritz)
  • 1/2 cup salted butter, cut into cubes
  • 1/3 cup, plus 2 tablespoons packed dark brown sugar
  • 3 tablespoons granulated sugar
  • 1 1/4 teaspoon ground cinnamon, divided
Instructions:
  • Preheat the oven to 350°F (175°C) and line a large-rimmed baking sheet with parchment paper. Arrange crackers in a single layer.
  • Combine butter, brown sugar, vanilla extract, and 1/2 teaspoon cinnamon in a saucepan over medium-high heat; stir frequently until smooth and simmering, about 2 to 4 minutes. Take off the heat.
  • Gently drizzle the butter mixture over the crackers and toss with a silicone spatula until fully coated.
  • Bake in the preheated oven for about 10 minutes, until golden brown and bubbling, remember to flip and toss crackers halfway through.
  • Mix together the granulated sugar and remaining 3/4 teaspoon cinnamon in a small bowl.
  • Take the crackers out of the oven and let them cool for 1 to 2 minutes. Put them in a big bowl and mix in the cinnamon sugar until they're nicely coated. Transfer to a serving bowl.

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