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Cold Melon Salsa
Cold Melon Salsa
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Prep Time:
20 minutes
Total Time:
260 minutes
Unique salsa blend of melons, onions, and jalapenos. Perfect for parties with taco chips or as a versatile topping for fish or salads.
Ingredients:
  • 3 tomatoes, seeded and finely diced
  • 0.5 honeydew melon, peeled and finely diced
  • 1 cantaloupe, peeled and finely diced
  • 1 cup minced red onion
  • 0.5 jalapeno pepper, minced
  • 0.5 cup chopped fresh cilantro
  • 3 tablespoons fresh orange juice
  • 0.5 cup finely chopped almonds
  • 0.5 teaspoon salt
  • 2 tablespoons fresh lime juice
Instructions:
  • Combine tomatoes, honeydew melon, cantaloupe, red onion, jalapeno, and cilantro in a large bowl. Add orange juice, almonds, salt, and lime juice. Chill for at least 4 hours before serving for optimal flavor.