adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Copycat Crunchwrap Supreme
Copycat Crunchwrap Supreme
0 Likes
Prep Time:
5 minutes
Cook Time:
11 minutes
Total Time:
16 minutes
Make a quick copycat Crunchwrap Supreme at home easily.
Ingredients:
  • 0.25 pound lean ground beef
  • 1 tablespoon taco seasoning mix (such as TACO BELL®)
  • 1 10-inch flour tortilla
  • 0.25 cup nacho cheese sauce
  • 1 tostada shell
  • 2 teaspoons sour cream
  • 0.5 cup shredded lettuce
  • 1 tablespoon diced tomatoes
  • 1 small flour tortilla (street taco size)
Instructions:
  • Cook ground beef in a skillet over medium heat until browned and crumbled. Stir in taco seasoning and cook for about 5 minutes. Drain excess grease.
  • Lay the large tortilla on a pristine work surface. Pile the meat in the center and generously spread the cheese sauce over it.
  • Lay tostada shell over the melted cheese. Spread a dollop of sour cream over the shell. Add a mound of lettuce and tomato on top.
  • Place the small street size tortilla in the center of the lettuce mixture. Fold the outer large tortilla around the sides and top of the small tortilla, sealing it shut.
  • Sear the crunchwrap in a skillet over medium heat for 3 minutes on each side until golden brown and crispy.

Similar Recipes