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Coriander- and Cumin-Rubbed Pork Chops
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Spiced pork chops: Rubbed with fragrant cumin, coriander, and garlic blend. Elevate by toasting and grinding spices for extra depth of flavor.
Ingredients:
  • 0.5 teaspoon salt
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil, divided
  • 2 boneless pork loin chops
  • ground black pepper to taste
Instructions:
  • Create a flavorful paste by combining salt, cumin, coriander, garlic, and 1 tablespoon of olive oil. Use this paste to season the pork chops along with salt and pepper. Massage the paste onto the pork chops for maximum flavor infusion.
  • Sear pork chops in skillet with olive oil over medium heat for 5 minutes per side until internal temperature reaches 145°F (63°C).

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