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Cranberry Relish
Cranberry Relish
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Prep Time:
20 minutes
Total Time:
20 minutes
Zesty cranberry-apple-orange relish - perfect for turkey or sandwiches. Requires no cooking.
Ingredients:
  • 2 cups rinsed raw cranberries
  • 2 peeled and cored tart green apples, cut into thick slices
  • 1 large, whole (peel ON) seedless orange, cut into sections
  • 1 to 2 cups granulated sugar (depending on how sweet you would like your relish to be)
Instructions:
  • Prepare your grinder: Use the medium-sized grinder plate if using an old fashioned grinder. Place the grinder on the edge of a table with a large bowl underneath to catch the fruit mix as it is ground. If using a KitchenAid mixer attachment or a food processor, be cautious not to over-pulse to avoid turning the mixture into mush. Alternatively, you can finely chop by hand, but it can be challenging, especially with cranberries.
  • Grind fruit mixture: Run cranberries, orange slices, apple slices, and orange peel through a grinder, alternating them for a varied blend. If grinder is not available, pulse the fruit in a food processor until fine.
  • Mix in the sugar gradually, starting with less than a cup and adding 1/4 cups at a time until your desired sweetness level is reached. Allow the mixture to sit at room temperature for about 45 minutes for the sugar to dissolve. Refrigerate until ready to use. Enjoy the recipe? Feel free to leave a starred review and comment below! Note: You can easily find affordable old-fashioned cast iron grinders on eBay. Click the link to browse meat grinders on eBay. Check out the Cranberry Sauce recipe or try the Spicy Cranberry Sauce with Pinot Noir.

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