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Cranberry Sauce Chicken II
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Prep Time:
15 minutes
15 minutes
Cook Time:
105 minutes
105 minutes
Total Time:
120 minutes
120 minutes
Creamy Cranberry Chicken: Upgrade your dish with Russian dressing for a tangy twist.
Ingredients:
- 6 chicken thighs
- 1 (16 ounce) can cranberry sauce
- 1 (8 ounce) bottle Russian-style salad dressing
- 1 packet dry onion soup mix
Instructions:
- Preheat your oven to 350 degrees F (175 degrees C).
- In a lightly greased 9x13 inch baking dish, add chicken pieces. In a large bowl, mix cranberry sauce, salad dressing, and soup mix until well combined. Coat chicken in the mixture.
- Bake the dish covered at 350 degrees F (175 degrees C) for 1 1/2 to 1 3/4 hours until the chicken is fully cooked and juices run clear. Uncover for the final 15 minutes of baking.
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