We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
5 minutes
420 minutes
485 minutes
- 0.25 cup brown sugar
- 6 pork chops
- 1 (5 ounce) bottle soy sauce
- 1 (10.75 ounce) can condensed cream of mushroom soup
- Massage the brown sugar onto the pork chops, ensuring they are well coated. Transfer the chops to a shallow dish and generously pour soy sauce over them. Cover the dish and refrigerate, letting the flavors meld for one hour.
- Pour the luscious cream of mushroom soup into the slow cooker. Gently coat the chops in soy sauce and nestle them on top of the soup.
- Cover and slow cook until irresistibly tender for 6 to 8 hours.
Similar Recipes
- 20min
Tortellini with creamy mushroom and bacon sauce
Indulge in classic Italian tortellini pasta filled with minced meat, prosciutto, and parmesan, served in a rich creamy mushroom and bacon sauce instead of broth.
- 30min
Creamy pumpkin and mushroom pasta recipe
Create a lighter, yet indulgent dish with milk and cheese instead of cream for a guilt-free delight that tastes just as rich!
- 165min
Classic one-pot beef stew
Cozy winter stew with beef, veggies, and a dollop of sour cream.
- 25min
Creamy chicken and snow pea penne recipe
Easy creamy chicken pasta with plenty of veggies and bold flavors.
- 40min
Quick French onion chicken pie recipe
Experience the joy of a budget-friendly French onion chicken pie with creamy filling and picture-perfect pastry. Elevate the dish with French onion soup mix and Coles Simply Unsalted Butter for a touch of richness. Simplify your dinners and save money with our Savvy Dinner Plan - delicious recipes for budget-conscious families.