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Creamy Tuna Primavera
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Prep Time:
15 minutes
Total Time:
20 minutes
Savor a quick and creamy Italian Tuna Primavera with Tuna Helper® broccoli and peas in 20 minutes.
Ingredients:
  • 1 3/4 cups milk
  • 1 1/2 cups hot water
  • 3 tablespoons butter or margarine
  • 1 box Tuna Helper™ creamy broccoli
  • 2 medium carrots, cut into 1/8-inch slices (1 cup)
  • 2 cans (5 oz each) tuna, drained
  • 1 cup frozen sweet peas, thawed, drained
  • 1 jar (4.5 oz) sliced mushrooms, drained, if desired
Instructions:
  • In a 12-inch skillet, bring the milk, hot water, butter, uncooked pasta, sauce mix (from Tuna Helper box), carrots, and tuna to a boil over high heat, stirring occasionally.
  • Lower the heat, cover the pan, and let it simmer for 5 minutes, giving it an occasional stir.
  • Add the peas and mushrooms into the mixture. Cover and simmer for about 5 minutes until the vegetables are tender. Then, remove from heat and let it stand covered for another 5 minutes to allow the sauce to thicken.

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