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5 minutes
480 minutes
485 minutes
- 1 (16 ounce) bottle Italian dressing (such as Olive Garden℠ Signature Italian Dressing)
- 1/4 cup grated Parmesan cheese
- 4 boneless, skinless chicken breasts
- Combine Italian dressing and Parmesan cheese in a bowl, stirring until well mixed.
- Put chicken in a slow cooker and drizzle dressing mixture on top. Cook on Low for 8 hours until chicken is tender, fully cooked, and juices run clear.
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