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Curried Baked Shrimp
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Prep Time:
20 minutes
20 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
40 minutes
40 minutes
Delicious baked shrimp coated in a savory curry, Dijon mustard, and honey glaze - perfect for any occasion!
Ingredients:
- 1 serving cooking spray (such as Pam®)
- 2 pounds large shrimp, peeled and deveined
- 3 tablespoons melted butter
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 1 teaspoon curry powder
- 0.5 teaspoon paprika
Instructions:
- Preheat your oven to 350°F (175°C) and generously coat a shallow baking dish with cooking spray.
- Arrange the shrimp at the bottom of the pan.
- Combine butter, Dijon mustard, lemon juice, honey, curry powder, salt, and paprika in a bowl, then drizzle the mixture over the shrimp.
- Roast in the oven until shrimp turn opaque, stirring halfway through, for approximately 20 minutes.
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