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Curried Broccoli Cranberry Salad
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Prep Time:
20 minutes
20 minutes
Total Time:
140 minutes
140 minutes
Spicy curry and cayenne dressing jazz up broccoli cranberry salad.
Ingredients:
- 1 large head broccoli, cut into florets
- 0.5 red bell pepper, chopped
- 0.5 cup chopped walnuts
- 4 scallions, chopped
- 0.75 cup mayonnaise
- 2 tablespoons fresh lime juice
- 2 tablespoons apple cider vinegar
- 1 tablespoon white sugar
- 1 tablespoon curry powder, or more to taste
- 0.5 teaspoon cayenne pepper
Instructions:
- Combine the broccoli, red bell pepper, cranberries, walnuts, and scallions in a large bowl.
- In a bowl, combine mayonnaise, lime juice, vinegar, sugar, curry powder, and cayenne pepper. Whisk until smooth. Pour over broccoli mixture and toss to coat. Refrigerate for 2 hours to overnight to let flavors meld. Give it a good toss before serving.
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