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Dairy-Free Keto Hot Cocoa
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Prep Time:
5 minutes
Total Time:
5 minutes
Indulgent keto hot cocoa with MCT oil, cacao powder, and egg - dairy-free.
Ingredients:
  • 0.75 cup boiling water
  • 1 tablespoon medium-chain triglyceride (MCT) oil
  • 1 tablespoon cacao powder
  • 5 drops vanilla extract
  • 1 pinch salt
  • 7 drops liquid stevia, or to taste
Instructions:
  • In a blender, blend boiling water, egg, MCT oil, cacao powder, vanilla extract, and salt until frothy. Sweeten to taste with stevia.

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