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Deviled Eggs I
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Classic deviled eggs - an easy and delicious must-have!
Ingredients:
- 6 eggs
- 0.5 teaspoon paprika
- 2 tablespoons mayonnaise
- 0.5 teaspoon mustard powder
Instructions:
- Add eggs to a pot of salted water and bring to a rolling boil. Cook the eggs until hard boiled, about 10 to 15 minutes. Drain and allow to cool.
- Halve the eggs lengthwise, then mash the yolks in a bowl. Combine with paprika, mayo, and dry mustard. Fill the whites with the mixture. Chill before serving.
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