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Diablo Shrimp Saute
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Spicy shrimp pasta - quick, easy, perfect for summer. Add extra jalapeno for heat.
Ingredients:
  • 1 (8 ounce) package linguine
  • 4 tablespoons butter
  • 1 cup chopped red onion
  • 1 jalapeno pepper, seeded and chopped
  • 1 pound peeled and deveined shrimp
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 0.5 cup white wine
  • 2 tablespoons lemon juice
Instructions:
  • Bring a pot of salted water to a rolling boil. Cook linguine until al dente, about 11 minutes, then drain.
  • In a large skillet over medium heat, melt butter. Sauté onion and jalapeno in the butter until tender, about 3 minutes. Add shrimp, tomatoes, and garlic, stirring until shrimp are opaque, about 2 minutes. Pour in white wine and lemon juice, cook until the sauce thickens, 3 to 5 minutes. Serve over cooked linguine.

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