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Earl Grey Tea and Lime Ice Pops
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Prep Time:
5 minutes
Total Time:
215 minutes
Earl Grey tea and fresh lime ice pops: a delightful blend of sweet and tart flavors!
Ingredients:
  • 2 cups boiling water
  • 2 Earl Grey tea bags
  • 2 tablespoons white sugar, or to taste
  • 1 lime, juiced
  • 6 slices lime
Instructions:
  • Steep tea bags in boiling water in a jar or pitcher for 15 minutes.
  • Discard tea bags, stir in sugar and lime juice. Adjust sweetness to your liking and let mixture cool to room temperature.
  • Add a zesty touch by gently placing a lime slice into each ice pop mold. Carefully pour in the mixture, ensuring there is a small 1/4 inch space at the top. Insert the sticks or tops, then freeze until firm, about 3 to 4 hours.
  • Run warm water over the molds to easily release the ice pops.

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