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Lavender-Earl Grey Tea Cookies
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Prep Time:
20 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
Sweet lavender and Earl Grey cookies with citrus-infused glaze.
Ingredients:
  • 1 Earl Grey tea bag
  • 0.33333334326744 cup hot milk
  • 0.5 cup softened butter
  • 0.25 teaspoon baking soda
  • 2 teaspoons dried lavender
  • 1 tablespoon water
  • 0.25 cup white sugar
  • 1 tablespoon dried lavender
Instructions:
  • Preheat your oven to 350°F (175°C) for the perfect cooking temperature.
  • Infuse a fragrant Earl Grey tea bag in hot milk in a bowl.
  • Cream together the sugar and butter in a large bowl until smooth. Incorporate the egg into the mixture. After removing the tea bag from the hot milk, pour the milky tea into the batter. Add the flour, baking powder, baking soda, and lavender, then combine the ingredients thoroughly to form the dough.
  • Spoon rounded dough onto ungreased cookie sheets.
  • Bake in the preheated oven for 10-12 minutes until edges are light brown and set. Allow to cool for 10 minutes before serving.
  • Once the cookies are baking, mix lemon juice and water in a small bowl. Incorporate sugar, lavender, and lemon zest until blended. Drizzle the glaze over the cooled cookies using a brush or spoon.

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