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Easy Apple Crisp
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Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Delicious apple crisp with tart apples, sweet streusel oat topping, and warm cinnamon. Perfect with ice cream.
Ingredients:
  • 7 tart apples, peeled, cored and sliced
  • 4 teaspoons fresh lemon juice
  • 1/2 teaspoon vanilla
  • 1 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 cup rolled oats
  • 1/2 cup butter, room temperature
Instructions:
  • Preheat the oven to 375 degrees Fahrenheit for optimal baking results.
  • Prepare the apple filling by gently mixing together the apple slices, fresh lemon juice, and fragrant vanilla in a spacious bowl. Arrange the apple slices neatly in a 9x13-inch baking pan.
  • Prepare the topping by mixing brown sugar, oats, and cinnamon in a bowl. Incorporate butter until you achieve a moist, crumbly texture. Sprinkle this delicious mixture over the apples.
  • Preheat oven to 375°F and bake for 45 minutes, or until the topping is golden and the apples are tender. Enjoy with a dollop of whipped cream or a scoop of vanilla ice cream. If you enjoyed the recipe, please leave a rating and comment!

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