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Easy Baked Ziti
Easy Baked Ziti
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Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
60 minutes
Delicious baked ziti with creamy ricotta, mozzarella, and Parmesan in a flavorful spaghetti sauce.
Ingredients:
  • 1 (16 ounce) package ziti pasta
  • 24 ounces ricotta cheese
  • 1 pound shredded mozzarella cheese
  • 1 egg, beaten
  • 1 (32 ounce) jar spaghetti sauce
  • 0.25 cup grated Parmesan cheese
Instructions:
  • Preheat your oven to a toasty 375 degrees F (190 degrees C) and give a gentle greasing to a 9x13-inch baking dish.
  • While you wait, heat a large pot of lightly salted water until it boils. Add ziti and cook for 8 to 10 minutes or until al dente. Drain and rinse the pasta.
  • Mix together the ziti, ricotta cheese, mozzarella cheese, egg, and 1 1/2 cups spaghetti sauce in a medium bowl.
  • Pour the mixture into the baking dish. Spread the remaining spaghetti sauce on top, then generously sprinkle with Parmesan cheese.
  • Place in the warm oven for 30 minutes, then allow to rest for 15 minutes before enjoying.

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