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Easy Brown Sugar-Mustard Glaze
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Prep Time:
5 minutes
Total Time:
5 minutes
Elevate any meal with a simple and flavorful Brown Sugar-Mustard Glaze for ham. Made with brown sugar, honey, Dijon mustard, and pineapple juice, caramelize the glaze on the ham for a delicious twist. Perfect for pork chops or roast for a touch of sweetness and kick.
Ingredients:
  • 1/2 cup packed brown sugar
  • 3 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1 tablespoon pineapple juice
Instructions:
  • Whisk all ingredients in a small bowl until fully combined.
  • During the final 45 minutes of baking, generously coat the ham with the glaze.