We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Whip up a quick and creamy curry in just 25 minutes using frozen veggies and store-bought sauce for a nourishing meal rich in protein and fiber.
Tangy apricot-mustard chicken breasts rolled in crunchy cashews for an easy and satisfying baked dish.
Summery chicken cashew salad with crunchy veggies, perfect for BBQ parties, easy to prep in advance.
Double-duty chicken dinner: Prep on Sunday, enjoy with rice. Transform leftovers into quick noodle stir-fry in 20 minutes.
Prepare a versatile kid-friendly chicken dish in advance for two satisfying meals: serve with rice for the first dinner, then transform leftovers into a quick and delicious noodle stir-fry in 20 minutes. See notes for recipe details.