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Easy Cheeseburger Quiche
Easy Cheeseburger Quiche
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Prep Time:
15 minutes
Cook Time:
60 minutes
Total Time:
80 minutes
Cheesy and savory cheeseburger quiche made with eggs, mayo, Cheddar cheese, ground beef, onions, and seasonings.
Ingredients:
  • 1 tablespoon oil
  • 1 teaspoon meat seasoning, or to taste
  • 1 pinch garlic powder, or to taste
  • 1 pinch herbes de Provence, or to taste
  • salt and ground black pepper to taste
  • 0.5 cup skim milk
  • 0.5 cup mayonnaise
  • 2 tablespoons all purpose flour
  • 1.25 cups shredded sharp Cheddar cheese
  • 1 pastry for a 9-inch deep dish pie crust
Instructions:
  • Preheat your oven to 350°F (175°C).
  • In a skillet over medium heat, sauté onion in oil until golden and tender, for about 15-20 minutes. Add ground beef and season with meat seasoning, garlic powder, herbes de Provence, salt, and pepper. Continue cooking until beef is browned and crumbled, approximately 5 minutes. Remove any excess fat from the skillet.
  • In a bowl, combine beaten eggs with milk, mayonnaise, and flour. Season with salt, then mix in the beef and 1 cup of Cheddar cheese. Pour the mixture into the pie shell.
  • Bake in a hot oven until a knife inserted into the center of quiche comes out clean, about 45 minutes. Sprinkle the rest of the cheese on top. Let it sit for 5 minutes before slicing.

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