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Easy Chocolate Cream Cheese Frosting
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Elevate simple cream cheese frosting with rich chocolate for a decadent topping on any dessert!
Ingredients:
- 1 cup semisweet chocolate chips
- 0.25 cup heavy whipping cream
- 0.25 cup confectioners' sugar
- 1 (8 ounce) package cream cheese
Instructions:
- Melt chocolate chips in a double boiler, then stir in heavy cream until smooth. Remove from heat.
- Combine sugar and cream cheese in a mixing bowl until smooth. Gradually mix in the chocolate mixture; it will thicken as it cools.
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