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Easy Corn and Green Onion Salad
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Corn and green onion salad with white wine vinegar, lime juice, and tarragon dressing.
Ingredients:
- 1 (16 ounce) package frozen corn kernels, thawed
- 1 green onion, chopped
- 1.5 tablespoons white wine vinegar
- 1 tablespoon olive oil
- 1 teaspoon fresh lemon juice
- 1.5 teaspoons dried tarragon leaves
- salt and ground black pepper to taste
- 1 pinch seafood seasoning (such as Old Bay®), or to taste
Instructions:
- Combine the corn, onion, vinegar, olive oil, lemon juice, tarragon, salt, and pepper in a bowl. Optionally, add seafood seasoning to taste.
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