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Easy Holiday Blossom Cookies (Small-Batch Quantity)
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Prep Time:
15 minutes
Total Time:
50 minutes
Simple chocolate candy-topped sugar cookies.
Ingredients:
  • 1 pouch (6.25 oz) Betty Crocker™ Sugar Cookie Mix
  • Butter and water called for on cookie mix pouch
  • 3 tablespoons Betty Crocker™ red and green colored sugar
  • 12 Hershey’s™ Kisses™ Brand milk chocolates, unwrapped
Instructions:
  • Preheat the oven to 375°F. Combine cookie mix, softened butter, and water in a medium bowl until a soft dough forms.
  • Form dough into 12 small (approximately 1-inch) balls, coat them in colored sugar, and place them 2 inches apart on ungreased cookie sheets.
  • Bake for 8 to 12 minutes until the edges are lightly golden brown. Place 1 chocolate in the center of each cookie right after baking. Transfer the cookies to cooling racks and let them cool completely for about 20 minutes.

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