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Easy Potato Pancakes
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Prep Time:
20 minutes
20 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
40 minutes
40 minutes
Create crispy, tender onion-infused potato pancakes, ideal for brunch or as a flavorful dinner side.
Ingredients:
- 5 medium potatoes, peeled and shredded
- 1 medium onion, finely chopped
- 2 large eggs, beaten
- 3 tablespoons all-purpose flour
- salt and pepper to taste
- 3 tablespoons vegetable oil
Instructions:
- In a large bowl, mix together potatoes, onion, eggs, flour, salt, and pepper until fully combined.
- In a large skillet over medium-high heat, heat oil. Spoon large spoonfuls of potato batter into the skillet in batches. Gently flatten with a spatula and cook until golden brown, around 4 minutes per side. Serve right away.
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